Trusted taste makers.

We are masters of flavour, creating bespoke condiments and ingredients that will have your customers coming back for more. And our commitment to delivering the goods means your shelves will be fully stocked when they do.

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Beetroot chutney being elevated on a spoon in animated stop-motion to highlight product texture and quality.

Creamy bespoke sauce drizzle over fresh burger ingredients highlighting Springbrook Foods flavour innovation.

Springbrook Foods makes bespoke condiments, sauces and ingredient blends for food manufacturers, foodservice, QSR and retail brands across New Zealand and Australia.

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Service is our secret sauce

We take our commitment to our customers very seriously. We’re dedicated to building genuine partnerships and we take care of every customer as though their brand is our own. You can count on us to deliver the goods, in full. On time. Every time — ask us about our 97% DIFOT rate.

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Industry’s shortest lead times

5 – 20 working days

In-house flavour innovation

Expert R&D team

New Zealand owned and operated

Located in the South Island

Masters of sticky situations

Our proactive team is always in solution mode, so we’re making lemonade before you even knew there were lemons. When challenges arise we’re by your side, driven by a shared passion for deliciousness and making the world a more flavoursome place.

Led by food scientists, technologists and quality specialists, our team combines technical expertise with hands-on manufacturing experience to deliver speed to market, consistent flavours and scalable production.

Our team

Springbrook Foods production team member checking sauce manufacturing process in stainless steel tank at world-class facility.

BRCGS Food Safety certification badge with fresh tomatoes and chillies representing Springbrook Foods high quality and safety standards.

Quality & food safety

At Springbrook, quality and food safety are our top priorities. We adhere to best practices throughout the manufacturing supply chain and proudly hold the BRCGS Global Standard Food Safety 'AA' Grade Accreditation. You can trust us to consistently provide high quality products.

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We’re proud to have collaborated on mouthwatering food and product development projects with some truly flavourful brands…

Red chilli sauce on a twisted metal spoon showcasing bespoke condiment flavour.

And here’s what some of them have to say about working with us…

“

Springbrook Foods are a fantastic business to work with. I would highly recommend doing business with them. They are committed to excellence, innovation, and efficiency. Over many years they’ve never let us down – problems can arise but they always have a solution to save the day. I really enjoy working with them.

Anna Kivi, Multi- Pack Ltd / Portion Pack Foods Ltd

Spagalimis Pizzeria as one of the oldest restaurants in New Zealand and demands quality suppliers that will continue to grow with it into its 5th decade. We are very happy to have Springbrook as one of our suppliers. They produce our sauces consistently to specification, on time and to a high standard.

Andrew Cooper, Spagalimis Pizzeria

Springbrook have always been very timely in their responses to queries and work towards helping us close gaps in production. Never had any issues with them as a supplier to our changing demands.

Bharat Gadiparthi, The Kraft Heinz Company

Thank you for your support throughout the year, your team have been very helpful with samples and product knowledge.

Stacey Williamson, Southland Food Services

10/10 for service.

Abbu Shah, Rosa Foods Limited